Ziegra Ice Machines have been working with bakers to find appropriate dough cooling solutions for almost 40 years. We take great care to ensure that the solution we recommend suits the cooling requirement, so that consistent dough temperatures are achievable on every day of the year, regardless of ambient conditions.
Ziegra also offer fully automated ice delivery systems for larger bakeries looking for automation. Our integrated ice plants range from ice production and mini ice silo located above the mixer, to remote liquid ice systems (StreamIce®) that pump the ice to the mixers on demand.
If you don't see the ice machine you're looking for below or you wish to discuss one of our automated dough cooiing solutions, please CONTACT us with your requirements.
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